FreightReady

Training for the teams who move freight on paper

Inductions, procedures and refreshers for forwarding, customs and warehouse teams, recorded for each office and site.

Instructor lesson editor for “Walk the load” in Load restraint basics: Release 1 is live, with its materials, a video, a text and a checklist.
  1. A lesson’s video, text and checklist, in order

The training forwarders put in FreightReady

Built from your SOPs and video, by us or by you.

  • Staff inductions
  • Documentation procedures
  • Dangerous goods awareness
  • Biosecurity awareness
  • Privacy and data handling
  • Fraud and cyber awareness
  • Warehouse and CFS safety
  • Client procedures

Procedures

Your procedures, as courses people finish

Turn process documents and screen recordings into short lessons, with a quick check at the end.

Or have us build them from your documents
  • Video, text, files and quick checks
  • Preview as a learner before you publish

Offices and sites

Office, warehouse and CFS teams in one place

Set each office, warehouse or container freight station as a site, with the training it requires. New starters get it the day they join.

  • Cohorts for each intake
  • Mentors for new starters

Mascot office and CFS · required

New starter induction · 3 required courses

  • Grace LiuCustoms entriesCompleted
  • Omar FarahAir exportIn progress
  • Kate MorettiSea importExpires soon
  • Daniel KimCFS · forkliftOverdue
Example

Evidence

Show a client their freight was handled by trained people

Export the audit for an office or site as a CSV or PDF when a client asks.

Required training audit · CSV and PDF
Person · SiteRequired courseStatusCertificateExpires
Grace LiuMascot office and CFSDocumentation proceduresCurrentValid9 Oct 2027
Kate MorettiMascot office and CFSBiosecurity awarenessExpiringExpiring13 Nov
Daniel KimMascot office and CFSDangerous goods awarenessOverdue
Example

Get started

Bring one of your procedures to the walkthrough

A process document or a screen recording is enough to start.